• Pascal Jacobsen posted an update 3 years, 1 month ago

    Catering is the business of providing food service at a remote site or a site such as a hotel, hospital, pub, aircraft, cruise ship, park, filming site or studio, an entertainment site, or event venue.A catering service may have its own cooks to prepare food, or it may obtain food from a contractor or third party to deliver to the client. For sit-down dining events, the service sends waiters, waitresses, and busboys to prepare tables and serve meals. For buffets and informal parties, the caterer can send employees to set up chafing dishes, bowls and platters full of food, replenish them, and serve food to attendees. For banquet hall events and wedding pesan catering harian murah di bogor receptions, a manager directs the wait staff and ancillary employees, such as coat check persons. Prior to the event, a sales representative helps the client choose food, venue, and decorations within his price range and sets up the billing method. The client reviews an event proposal package with projected costs. Catering services usually require a deposit before the even